Baked Olive and Herb Stuffed Aubergines
Whilst I have flirted along since my teenage years with going veggie I never quite follow it through, something always draws me back, convenience perhaps or maybe a sausage roll…
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Whilst I have flirted along since my teenage years with going veggie I never quite follow it through, something always draws me back, convenience perhaps or maybe a sausage roll…
This week brings another veggie posting, apologies to my more carnivorous readers but these burgers might just convince you to try going meat free one night…not only are they so…
Now I’m not sure about you but its not everyday you see the words ‘cauliflower’ and ‘pizza’ used in the same sentence. But when its 3am, and your working nights…
A few weeks ago after a nice lie in and having done the Sunday morning excitement of cleaning the flat, lunchtime had arrived. However knowing we were going out for…
It appears this year germ season started early, its claimed me, the boyfriend, mum and countless friends and colleagues. It certainly is thorough! Today thankfully at last is duvet day,…
On Sunday night, after an early start for work and then a few hours on the sofa relaxing when I got back I wanted to make something nice and warming…
Pasta is such a great cupboard item that with a little fairy dust transforms into a delicious, comforting dinner. This particular variety I bought on offer was called Mafalda Corta,…
To my regular readers, apologies if this recipe sounds a little familiar ….for I am re-posting this recipe from my Arrancini thread, as I missed out an essential part –…
Back in September, Sainsbury’s sent me some nice organic goodies but I only just got around to playing with them now, and the result was this delicious, light no-bake cheesecake.…
I must really start this with a disclaimer. Anne’s Kitchen holds zero responsibility for you not fitting into your Christmas Party Dress if you end up eating them all. Sorry.…